Sound the trumpets, unfurl the dish towels, Peanut Butter Étouffee is announcing their first ever food challenge.
We had so much fun with the Stale Bread Challenge we're tossing out a challenge of our own. Our sitemeter counter says we're gathering more readers so the challenge is open it to anyone wanting to add a post. That includes food bloggers or visitors without a blog. We'll take all comers who have an interest in food.
The May 29 Memorial Day holiday is the official opening of barbecue season. For our first memorable challenge give us your "no-fail crowd pleasing bbq'd anything recipe." Only rule: part of the cooking must be on a grill and prepare it sometime over that three-day holiday. Make a side dish, condiment, or a roast pig, just make sure you take a photo and e-mail your permalink or text of the recipe by June 1. We'll post a link to all appropriate sites.
Now this is smoke I don't mind smelling.
Update: Here are the participants from the first-ever challenge.