Peanut Butter Étouffee

...and other food oddities

Friday, June 01, 2012

A favorite............. revisited

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I am about to share one of the better chili recipes I have come across.  I wrote the original  entry  a few years ago. Since then I have fou...
13 comments:
Friday, May 20, 2011

Request from my husband

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"do it the way your sister does it".  Husband is referring to a poached egg. Here's my story.  For the past 37 +/-  years I h...
2 comments:
Saturday, April 09, 2011

Re post of Pasta with Pepper and Cheese

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This is a re post/update to an earlier post Spaghetti with cheese and black pepper . This time I did not use Parmesano Reggiano. I had the T...
1 comment:
Friday, March 18, 2011

The other white meat

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Isn't that what they call pork? Well I'm a big fan of pork loins cooked on the grille. For many reasons but one it's easy, and ...
6 comments:
Thursday, March 17, 2011

Carrot cake ala Outdoor dutch oven

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Carrot cake ala Dutch oven a photo by mooncrazy on Flickr. Love to cook outside in the cast iron and I'm getting ready for our annual ...
3 comments:
Sunday, March 06, 2011

What no roast chicken

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So I stopped by the big box store on the way home for a roast chicken, actually I was going to get two so I could make a tasty chicken salad...
7 comments:
Saturday, February 05, 2011

Soup, it's what's for dinner

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Originally uploaded by mooncrazy February, even though the weather is warm, is soup month for me. I can't get past the fact I'm ma...
2 comments:
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